Restaurant Lesage Sarzeau
Good food is a source of happiness because it is above all love and generosity.
Restaurant Lesage in Sarzeau
At the heart of gastronomy
The flavours of the Rhuys peninsula await you in Sarzeau's main square. The entire team at the Lesage hotel and restaurant cultivate the art of welcoming guests into their beautiful period house.
Nestling in the heart of Sarzeau, the Lesage hotel and restaurant is a veritable institution. Housed in a magnificent 17th-century residence, this establishment invites you to savour seasonal French cuisine. With a location and menu between land and sea, the cuisine is gastronomic and inspired by the French overseas territories, showcasing old-fashioned vegetables and aromatic herbs.
Here, only local produce is used, sourced directly from local farmers and market gardeners. This locavore approach is favoured for the sake of proximity and the fight against waste. Beyond its refined cuisine, this exceptional place combines the charm of the past with contemporary design.
Opening times:
Lunch from 12.15pm to 1.30pm (last order taken)
Dinner from 7.15pm to 9.15pm (last order taken)
The restaurant is closed all day on Sundays and Mondays.
Reservations & enquiries
An exclusive culinary experience
where each dish becomes a real work of art
In the refined setting of the dining room, with its exposed stonework and old-fashioned beams, the crackling of the fireplace in winter and the pleasure of the terrace in summer, come and savour a cuisine based on fresh produce from Brittany.
Here, the menu changes with the seasons and market produce.
Chef Paul and the team at the Lesage hotel restaurantWe look forward to welcoming you to our new, authentic Terre & Mer menu.
